RWANDA - Comprehensive Food Security and Vulnerability Analysis 2015
Reference ID | RWA-NISR-CFSVA-2015-v01 |
Year | 2015 |
Country | RWANDA |
Producer(s) | National Institute of Statistics of Rwanda - Ministry of Finance and Economic Planning |
Sponsor(s) | World Food Programme - WFP - Financial support ONE UN - ONE UN - Financial support Swiss Agency for Development and Cooperation - SDC - Financial support UK's Department for International Developemt - DFID - Financial support The Mini |
Metadata | Documentation in PDF |
Created on
Jun 15, 2016
Last modified
Jun 15, 2016
Page views
445112
Any flesh food such as fresh or dried fish, shellfish, or seafood, beef, pork, lamb, goat, chicken, or duck, rabbit Liver, kidney, heart, or other organ meats
(ES13_07)
File: cfsva-2015-mother-DB- annex
File: cfsva-2015-mother-DB- annex
Overview
Type:
Discrete Format: numeric Width: 2 Decimals: 0 Range: 0-1 Invalid: 88 | Valid cases: 6767 Invalid: 1 |
Value | Category | Cases | |
---|---|---|---|
0 | No | 6092 | 90.0% |
1 | Yes | 675 | 10.0% |
88 | Don't know | 1 |
warning_figures_indicate_number_of_cases_found